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Yummly User: "This was delicious! I personally added in the mar…" Read More
8Ingredients
15Minutes
90Calories
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Ingredients
US|METRIC
48 SERVINGS
- 1 1/2 cups granulated sugar
- 2/3 cup Carnation Evaporated Milk
- 2 Tbsp. butter (or margarine)
- 1/4 tsp. salt
- 2 cups miniature marshmallows
- 1 1/2 cups semisweet chocolate morsels (chips)
- 1/2 cup chopped pecans (or walnuts, optional)
- 1 tsp. pure vanilla extract
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Directions
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium25mg1% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 4 months ago
It looked and smelled wonderful, but as it cooled it got incredibly way too firm, difficult to cut. It tasted okay, but not wanting to ever make again. The only difference from the recipe, was we found the residual heat not enough to melt and incorporate marshmallows, so had to turn the burner on low to finish stirring.
Yummly User 6 months ago
This was delicious! I personally added in the marshmallows at the end (right before putting it in the pan) so it would have spots of melted marshmallows instead of it being all mixed in.
Highly recommend this recipe if your making your first fudge too, as it’s really easy.
Yummly User a year ago
Absolutely perfect!!
Yummly User 2 years ago
Quick, simpleand yummy. Tried mint extract instead of vanilla to give more flavor and it turned out good.
Yummly User 2 years ago
Used dark and semi-sweet chips. This batch was softer than the Carnation fudge kit I made yesterday, so I stirred in extra marshmallows and chocolate chips. Just added a few at a time until I was happy with the consistency. Tastes amazing. Very simple to make.
Yummly User 3 years ago
Great fudge! I will make it again.
Yummly User 3 years ago
I like that this uses marshmallows instead of marshmallow cream. It came out great and I would make it again.