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Cinnamon Eclairs with Spiced Pumpkin-Banana Cream, Milk Chocolate Ganache & Pecans
WILDFLOUR'S COTTAGE KITCHEN21Ingredients
55Minutes
530Calories
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Ingredients
US|METRIC
14 SERVINGS
- cream (For Pumpkin-Banana, Filling:)
- 6.8 oz. instant banana cream pudding mix
- 15 oz. Libby's 100% Pure Pumpkin
- 12 oz. evaporated milk
- 1 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 1/2 tsp. pumpkin pie spice
- 1/8 tsp. ground cloves
- eclairs (For Cinnamon)
- 1 cup flour
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 1 cup water
- 1 stick butter (real)
- 4 extra large eggs (room temp)
- 1/2 tsp. vanilla extract
- chocolate ganache (For Milk)
- 3 cups milk chocolate chips (*quality, I like to use Ghirardelli for my ganaches)
- 1 1/2 cups heavy cream
- finely chopped pecans
- whipped cream
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium380mg16% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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