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Yummly User: "Shrimp was very good, but as one of the other com…" Read More
10Ingredients
25Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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450Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories450Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol170mg57% |
Sodium530mg22% |
Potassium1070mg31% |
Protein32g63% |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber10g40% |
Sugars2g4% |
Vitamin A10% |
Vitamin C100% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(40)

Yummly User 2 months ago
Shrimp was very good, but as one of the other comments noted, cooking the shrimp is a completely different step... so this takes much longer than advertised.
id still make it again.

Yummly User 3 months ago
Such an easy and fresh way to prepare the shrimp. The citrus is just so perfect with the avocado. A serious people pleaser. NOTE: you have to clink the link for the instructions for preparing the shrimp inside of this recipe. This recipe is only for combining the salad.

Yummly User 9 months ago
The shrimp itself is amazing! While the salad had good flavor, it seemed like it was missing something. Charred up bread to use with the leftover juice

Yummly User 9 months ago
Used green onion and still worked well

Yummly User a year ago
Very good, I’ll do it again and recommend it to my friends.

Yummly User a year ago
Changed it a bit, still very good

Yummly User a year ago
Good salad!!! Definitely making this again

Yummly User a year ago
I want to make it again

Yummly User 2 years ago
Very good! Added some ginger and garlic but it was great.

Yummly User 2 years ago
This needs something more. It isn't really satisfying as is.

Yummly User 2 years ago
Delicious. Great flavour combination.

Yummly User 2 years ago
Added pasta, love this salad

Yummly User 2 years ago
Enjoyed eating it! Will definitely make it again.

Yummly User 2 years ago
Yum!! I usually don’t modify recipes but because I had just purchased a bunch of cilantro I used that instead of parsley and also added some to my spring mix. I also added mango because I love mango. I’ll definitely make this again especially since summer is finally here!

Yummly User 2 years ago
A perfect spring/summer recipe...full of flavor!

Yummly User 2 years ago
Very good yes I will make it again

Yummly User 2 years ago
Great and very delicious I love this dish.

Yummly User 2 years ago
Really liked this dish. It was light and fresh. Got the spot and it was easy to make. I did not change then recipe

Yummly User 2 years ago
Yummy! Very light! I’d definitely make It again, but I may want to add a side with it

Yummly User 2 years ago
Very tasty. Used frozen shrimp.

Yummly User 2 years ago
Would make again, but missing a few ingredients needed to cook the shrimp. Need orange, lemon, garlic, parsley, and additional shallot

Yummly User 3 years ago
The whole family loved it!

Yummly User 3 years ago
A little bland and not enough complexity with ingredients

Yummly User 3 years ago
My entire family loves this we put it on crostini as an app crostini has a thin layer of goat cheese on it
We had it again over pasta so delicious

Yummly User 3 years ago
It was very good A different taste for sue but very good!

Yummly User 3 years ago
Tasty- Will make again

Yummly User 3 years ago
It turned out amazing!!!!

Yummly User 3 years ago
It was very good. I used lime instead of oj and lemon juice. delicious

Yummly User 3 years ago
well, i used lines instead of oranges and i uincluded the zest. it was pretty darn good!

Yummly User 3 years ago
Delicious!
I would totally make this again!