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Yummly User: "This was scrumptious! Will definitely be using ag…" Read More
25Ingredients
4Hours
1040Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 eggplants ( , about 4 pounds)
- salt
- 1 lb. potatoes
- olive oil (for greasing baking sheets)
- 8 large egg whites (reserving the yolks for the béchamel)
- 2 cups plain breadcrumbs
- 1 1/2 lb. ground beef (or lamb)
- 2 onions (large, , finely diced)
- 2 cloves garlic ( , minced)
- 1/2 cup dry red wine
- 1 tsp. ground cinnamon
- 1/4 tsp. ground allspice
- 1/4 cup fresh parsley ( , chopped)
- 2 Tbsp. tomato paste
- 1 cup crushed tomatoes
- 1 tsp. sugar
- salt (to taste)
- freshly ground pepper (to taste)
- 1 cup unsalted butter
- 1 cup all purpose flour
- 4 cups milk ( , warmed)
- 8 large egg yolks ( , lightly beaten)
- 1 pinch ground nutmeg
- breadcrumbs (for the bottom of the pan)
- 1 cup kefalotyri cheese (grated, or freshly grated Parmesan cheese)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1040Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat30g150% |
Trans Fat1g |
Cholesterol405mg135% |
Sodium1020mg43% |
Potassium1990mg57% |
Protein49g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber14g56% |
Sugars20g |
Vitamin A35% |
Vitamin C50% |
Calcium60% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User a year ago
This was scrumptious! Will definitely be using again.