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Ingredients
US|METRIC
4 SERVINGS
- prepared pie crust (your choice)
- 2 2/3 cups whole milk
- 1 egg
- 2/3 cup sugar
- 1/4 cup cornstarch
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 1/3 cups flake coconut (sweetened)
- 1 cup heavy whipping cream
- 2 Tbsp. granulated sugar
- 1/2 tsp. vanilla
- 1 cup coconut
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Directions
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol150mg50% |
Sodium340mg14% |
Potassium450mg13% |
Protein9g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber5g20% |
Sugars60g |
Vitamin A25% |
Vitamin C2% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 5 years ago
very good!
fairly simple to make as well.
made according to directions.
used a pre-made DEEP dish pie crust!
pudding filling would probably not fit into a regular pre-made pie crust that you can buy - it would likely fill two of them.