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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup peanut oil (or vegetable)
- 1 1/2 lb. chicken breast (sliced into bite-sized pieces)
- 8 oz. cashews
- 6 green onions (sliced into pieces)
- white sesame seeds (to garnish, optional)
- 3/4 cup rice flour
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 18 tsp. paprika
- 1/8 tsp. baking powder
- 1 pinch Chinese 5 spice
- 1 cup rice flour
- 1/4 cup all-purpose flour
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 cups ice water (you want it to be thick, but still pourable)
- 1 cup sauce (Hosin)
- 1/4 cup soy sauce
- 2 Tbsp. rice vinegar (or red wine vinegar)
- 1 Tbsp. Sriracha sauce
- 1 1/2 tsp. fresh ginger (grated or minced)
- 1/4 cup granulated sugar
- 2 1/2 Tbsp. garlic (minced)
- 1/4 tsp. crushed red chili flakes
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1750mg73% |
| Potassium1640mg47% |
| Protein56g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber10g40% |
| Sugars25g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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