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Yummly User: "Great. I added spinach and more capers. Excellent" Read More
14Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless, skinless chicken breasts (about 9-11 ounces cut in half horizontally*)
- salt
- pepper
- 1/3 cup all purpose flour
- 2 Tbsp. Parmesan cheese
- 1/2 tsp. garlic powder
- 4 Tbsp. oil (I used 2 tablespoons butter and 2 tablespoons oil)
- 4 Tbsp. lemon juice
- 1 cup chicken broth
- 2 Tbsp. minced garlic (use 2 for a super garlicky flavor)
- 3 Tbsp. capers
- 3/4 tsp. red pepper flakes (optional)
- 1/3 cup heavy cream
- 2 Tbsp. chopped parsley
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol75mg25% |
Sodium530mg22% |
Potassium390mg11% |
Protein17g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A15% |
Vitamin C20% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Yummly User a year ago
Great. I added spinach and more capers. Excellent
Yummly User a year ago
Delicious! Just the right amount of red pepper flakes brings out the taste….
Yummly User 3 years ago
Very easy and very tasty. Will cook it again but with less red peppers flakes. 1/2 tsp was a bit hot.
Yummly User 4 years ago
Amazing!! My husband who claims to hate chicken piccata even liked it too
Yummly User 4 years ago
We aren’t a huge fan of capers so we did without them. But the chicken was delicious!
Yummly User 4 years ago
Loved it. Sooo good!
Yummly User 4 years ago
So simple and so great!
Yummly User 4 years ago
super easy and delicious! Great for a weeknight dinner. I love the tang from the lemon.
Yummly User 4 years ago
Juicy, full of flavor, and so easy to make/clean! This is going to be a go-to weeknight meal for sure
Yummly User 4 years ago
Delicious recipe!! I wouldn’t change anything about it
Yummly User 4 years ago
Delicious!! used cheddar instead of parm, didnt have capers, used cilantro instead parsley, over pasta! was great!!
Yummly User 5 years ago
I feel like the taste lacked some depth. All you could taste were lemon and capers, even though I've added less capers an lemon juice than recipe asked for. To make it better I've added way more pepper flakes, and also mixed some cheese into the sauce and dissolved it completly.
Yummly User 5 years ago
Great! I will make it again. Good for a special occasion. Was alittle time consuming and lots of dishes used.
Yummly User 5 years ago
family really liked it. will make again
Yummly User 7 years ago
Awesomely good!!! I made this three times already and my family loves it. Very easy to make and smells wonderful!