We used mushrooms in place of roasted peppers & it was amazing!!

made it with whipping cream. over noodles. Great meal. takes about 1 hour if you have everything. definitely making it again.

we enjoyed this. I would make it again.

I think it would have been better with sundried tomatoes vs peppers. also baked the chicken.

Turned out great I used a roasted Serrano pepper instead of red pepper flakes along with roasting the bell pepper onion and garlic lol Used 1 1/2c heavy cream & 1 1/2c whole milk as we wanted enough pan sauce to cover potatoes also

It was great! However, I used sweet bell peppers and marinated the chicken thighs with garlic herb black pepper and sea salt. I also used boneless skinless chicken thighs.

Very yummy and super simple! I didn’t have the peppers, but I think they would’ve paired really nicely in this dish. I’ll definitely be using this recipe again, but I think next time I will bake the chicken after searing just for the sake of time.

Amazing we loved it and it was super easy!!!!🙏🏾❤️

Delicious! Didn’t have any red peppers but turned out great nonetheless.

Delicious and fun to make

I added broccoli to the dish and it turned out great!!

This dish turned out great! Will definitely put this one in the regular rotation! Instant family favorite!

Turns out perfect every time! I do add a little season salt to the sauce, my kids love this meal! Definitely a go to! The roasted red peppers are a must!

Turned out great added a little extra parm and Bam...

this turned out really good and my boyfriend and I definitely enjoyed it!

Used whipping cream instead half and half and bedded in egg noodles. Yum!

The family loved it and it became one of my favorites recently, easy and delicious

Gross 🤢 Would never make again

Amazing receipts. Easy to make.

Awesome! my picky husband who does not like spinach loved it and wants me to add it to my recipes of make agains my son and myself also loved it the only thing I might do is add a little more chili flake

Easy to make did not change anything. I put it over egg noodles my husband loved it. He sopped up the sauce afterwards because he said the flavor was so good.

Found this as a way to use up some frozen chicken thighs. Both hubby and I loved it. Will definitely make it again!

perfect thank you for the recipe

Love this recipe! I don’t use as much half and half

Chicken with a nice creamy sauce served over mashed potatoes. I used mild roasted Pueblo chili instead of the roasted red pepper. I will definitely make this again

It turned out great! Just don't like the skin and I prefer boneless as well. But the sauce was excellent. Next time, I'm gonna use shrimp! 😋

Yummy😃 Will definitely make again .

Favorite meal in the house

Tasty and creamy! But cooking thighs like this did take some time and produces quite an amount of oil, though it makes a good sauce at the end!

It was delicious and the family can’t wait for me to make it again