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Yummly User: "Delicious and so easy, especially if you have the…" Read More
8Ingredients
35Minutes
1230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (I used penne)
- 1/2 cup butter
- 2 cups heavy cream
- 2 cloves garlic (minced)
- 1/2 tsp. ground black pepper
- 1 cup grated Parmesan cheese
- 1/3 cup pesto sauce
- skinless boneless chicken breast halves (cut into thin strips)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium610mg25% |
| Potassium410mg12% |
| Protein27g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Yummly User 2 months ago
Delicious and so easy, especially if you have the chicken and noodles pre-cooked!
Yummly User 9 months ago
Shouldn’t have followed these directions, the sauce curdled the second I added pesto. Wasn’t edible.
Yummly User 2 years ago
I made it per the recipe, didn’t change anything. We really liked it, and it was quick and easy. I will make it again.
Yummly User 2 years ago
Ot turned out great, and this is the third time l made this. Except this time l drained the pesto sauce in a strainer. Everytime l make it, it be oily. By me doing that it wasn't oily at all, and l used a 1/2 cup of parmesan cheese instead of a cup. It wasn't salty either, if you don't want salty food. But overall it was very good and will keep making this recipe.
Yummly User 2 years ago
Perfect! Great way to use roast chicken leftovers.
Yummly User 3 years ago
Super tasty and also quick to make!
Yummly User 3 years ago
I couldn't believe how easy this was to make. I don't like cooking for a long time to make dinner, and this was simple.. came out delicious and made it with penne.
Yummly User 3 years ago
very delicious, made with penne pasta
Yummly User 3 years ago
Excellent. Would definitely make it again.
Yummly User 3 years ago
It was really tasty. I loved it
Yummly User 3 years ago
This turned out amazing. I will definitely make again. It’s gonna be a recipe I use for dinner parties to impress my friends and family! It’s super easy to make and caused no stress while making this. Tastes just like the creamy pesto from Olive Garden (they discontinued it now). It’s a great recipe for people like me who are beginners at cooking.
Yummly User 4 years ago
I didn't have heavy cream, so I used half and half instead and still delicious.
Yummly User 5 years ago
This was absolutely delicious and I’m pretty picky with my pastas. The only things I added were cayenne pepper to kick it up garlic and onion powder as well. I will be making this all the time
Yummly User 6 years ago
This dish was so delicious! I made it as directed but I did marinate the chicken in some red wine vinegar and season it with some roasted garlic and herb seasoning prior to cooking! I also added some sautéed onions and green and red peppers to the sauce. It turned out amazing!
Yummly User 6 years ago
Turned out awesome! So delicious