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Yummly User: "This had the taste of pecan pie without all the c…" Read More
7Ingredients
28Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. refrigerated crescent rolls
- 3/4 cup chopped pecans
- 1/2 cup sugar
- 1/2 cup light corn syrup
- 2 Tbsp. butter (melted)
- 1 tsp. vanilla
- 1 egg (beaten)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium170mg7% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 6 years ago
This had the taste of pecan pie without all the custardy middle part. I used crescent roll dough since it is one big sheet rather than sections and it was easier to manipulate.