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Yummly User: "This turned out fantastic! I was low on regular b…" Read More
11Ingredients
8Hours
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork loin
- 1 tsp. ground sage
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 Tbsp. minced garlic
- 1/2 cup water
- 1/2 cup brown sugar
- 1 Tbsp. cornstarch
- 1/4 cup balsamic vinegar
- 1/2 cup water
- 2 Tbsp. soy sauce
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium870mg36% |
| Potassium880mg25% |
| Protein46g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User 8 months ago
This turned out fantastic! I was low on regular balsamic vinegar, so I added some espresso balsamic to supplement the difference. It was incredible. We enjoyed the sage and doubled the sauce. We will be making this again. Thanks!
Yummly User 10 months ago
Cooked a 5lb pork loin, cooked it for 8 hrs and it was just falling apart when I tried to pick it up. But it tasted great, and will definitely be making this again and again. The family loved it too!!!
Yummly User a year ago
Excellent… you have to double the glaze!
Yummly User 4 years ago
We really liked this- very tasty and excellent with mashed potatoes. I made more glaze/ gravy after it was done so we’d have more for leftovers tomorrow.
Yummly User 5 years ago
It was delicious my family loved it I had none left over I doubled the recipe for glaze because of the size of pork loin
Yummly User 5 years ago
Excellent!! Easy recipe and very taste! I had all the ingredients already so I only had to get the pork, which was helpful. I love crockpot recipes and this one did not disappoint!
Yummly User 5 years ago
Delicious, but overcooked - I was unable to slice it, as it kind of fell apart! Other than cooking time, which I assume varies according to crockpot models, this is a wonderful recipe, thanks!
Yummly User 6 years ago
Great! Didn’t modify anything, it’s my husbands favorite dish.
Yummly User 8 years ago
I have made this 4 times in the last 2 months. It is so incredibly easy to make and I have shared it with several people and they absolutely loved it! The sauce is the bomb.