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Ingredients
US|METRIC
4 SERVINGS
- 6 cups french bread (cubes, 1 inch)
- 2 cups cooked ham (cubed)
- 2 cups gruyère cheese (shredded, 8 oz)
- 1/3 cup butter (or margarine)
- 3/4 cup red onion (chopped)
- 1 clove garlic (finely chopped)
- 1/4 cup Gold Medal All-Purpose Flour
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. ground red pepper (cayenne)
- 2 cups milk
- 1 1/2 tsp. fresh thyme leaves (chopped)
- 1 tsp. ground mustard
- 8 eggs
- chopped fresh chives (if desired, optional)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol575mg192% |
| Sodium2480mg103% |
| Potassium840mg24% |
| Protein63g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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