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Dried Fuyu Persimmons with Dulcey Blond Chocolate and Sea Salt
JORDAN WINERY3Ingredients
45Minutes
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Ingredients
US|METRIC
12 SERVINGS
- 12 Fuyu persimmons
- 4 oz. chocolate (Valrhona Dulcey New Blond, discs or “feves”, about 4 discs per persimmon)
- sel gris (for garnish, or any artisan sea salt may be substituted, optional)
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