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Yummly User: "quick and easy to make flavor was great. i served…" Read More
10Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (or vegetable oil)
- 3 garlic cloves (minced)
- 1/4 sweet onion
- 1 shallot
- 2 lb. baby bok choy (or regular bok choy, quartered or chopped)
- 1 tsp. toasted sesame oil
- 1/2 tsp. kosher salt
- 1/8 tsp. black pepper
- 1 tsp. crushed red pepper ({optional for spice})
- 5 green onions (white and green parts chopped)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium760mg22% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A220% |
| Vitamin C180% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
quick and easy to make flavor was great. i served mine with fish and a side of strred fry rice
Yummly User 4 years ago
Trying something new. It was simple to make. I would try this again.