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Easy Cherry Strawberry Layer Cake with Fondant Flowers
DANI'S COOKINGS21Ingredients
70Minutes
1430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 280 grams cake flour
- 100 grams strawberries (chopped)
- 150 grams cherries (pitted and halved)
- 1 Tbsp. powdered sugar
- 2 Tbsp. cornstarch
- 40 grams custard powder (1 pack strawberry)
- 60 mL walnut oil (or other vegetable oil)
- 190 grams sugar
- 4 eggs (divided)
- 200 grams plain yogurt
- 1 tsp. baking soda
- 1/3 tsp. salt
- 2 tsp. vanilla extract
- 200 grams heavy cream
- 1 tsp. rum extract
- 2 Tbsp. powdered sugar
- 150 grams butter (soft)
- 120 grams powdered sugar
- 1 tsp. rum extract
- 100 grams fondant
- red food colouring
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NutritionView More
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1430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1430Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium920mg38% |
| Potassium400mg11% |
| Protein16g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate187g62% |
| Dietary Fiber3g12% |
| Sugars122g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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