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Yummly User: "Very easy to execute! I used spicy brown mustard…" Read More
13Ingredients
55Minutes
500Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 boneless, skinless chicken breasts (large, thick, cut in half length-wise, to make two thinner chicken breast cutlets; you will have 6 total thin chicken breasts)
- 12 slices deli ham (good quality)
- 1 cup bread crumbs (preferably fresh)
- 2 Tbsp. butter (melted)
- 1/2 lb. swiss cheese (thinly sliced)
- 2 Tbsp. butter
- 2 Tbsp. all purpose flour
- 1 cup milk
- 1 tsp. chicken bouillon granules (or 1 bouillon cube, crushed)
- 1/2 tsp. salt
- 1 Tbsp. Dijon mustard
- 1/2 tsp. worcestershire sauce
- 1/2 cup grated Parmesan cheese
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Directions
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol135mg45% |
Sodium1470mg61% |
Potassium540mg15% |
Protein39g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A15% |
Vitamin C6% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(19)
Yummly User 2 years ago
Very dry and rubbery
Yummly User 3 years ago
Very easy to execute! I used spicy brown mustard instead of dijon since we like that better and had it on hand. Turned out perfect, definitely recommend!!!
Yummly User 4 years ago
It worked out real well. We really enjoyed it. We'll have it again!
Yummly User 4 years ago
Very tasty! Maybe a little less mustard next time I make the sauce.
Yummly User 4 years ago
my family liked it i stuffed the chicken instead of setting the stuff on top and i think it turned out much better.
Yummly User 4 years ago
So good! Gonna make it way more often!
Yummly User 4 years ago
Super easy, kids loved it
Yummly User 4 years ago
very good added garlic to it. will make again
Yummly User 4 years ago
Scrumptious but i need to work on the sauce, too tangy
Yummly User 5 years ago
Great and easy I didn’t add ham I used cheddar and Gouda cheeses
Yummly User 5 years ago
A bit dry, and the sauce was rather bland
Yummly User 5 years ago
Turned out great.....switched out the swiss with pepper jack.
Yummly User 5 years ago
easy and tasted great
Yummly User 5 years ago
So easy! Turned out great!
Yummly User 5 years ago
Tasted good. I thought the sauce tasted too much like mustard, of course from the Dijon mustard. I would scale it back the next time. But overall the chicken tasted good.
Yummly User 5 years ago
Not a true cordon bleu, but it was definately easy and tasted great. I smashed ritz crackers into a powder instead of bread to give it more flavor.
Yummly User 6 years ago
Very easy to prepare. Family loved it
Yummly User 6 years ago
Great!
I modified the sauce. Cream no flour. It was delicious!
Yummly User 7 years ago
It could use some more seasoning. Also, the directions aren’t the easiest to follow