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8Ingredients
6Hours
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. kielbasa sausages (about 8 sausages)
- 1 Tbsp. olive oil (lard, ghee and avocado oil can also be used)
- 3 bell peppers (medium, sliced - I used one yellow, one red, and one green)
- 2 white onions (medium, sliced)
- 1 Tbsp. olive oil
- 1/2 Tbsp. Italian seasoning
- 8 oz. crushed tomatoes
- sea salt (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol60mg20% |
Sodium1160mg48% |
Potassium200mg6% |
Protein12g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C90% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)

Yummly User 17 days ago
Easy and delicious! will make again!

Yummly User 2 years ago
Definitely needs to be dipped into a sauce, was only okay for my partner and me.

Yummly User 3 years ago
Delish
No changes
Would make again

Yummly User 4 years ago
made a salad as a side for the sausages. was good

Yummly User 4 years ago
My 4 yr olds loved the sausages and dip, but not so much the peppers and onions. Maybe a way to season them up next time? Otherwise great!

Yummly User 4 years ago
I love it. Used diced tomatoes on the marinara, but came out delicious.