Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Yummly User: "The family enjoyed this. I made some changes with…" Read More
7Ingredients
30Minutes
440Calories
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 2 qt. water
- 1 small onion (chopped fine)
- 2 cans tomato sauce (15 ounce size)
- 1 Tbsp. salt
- 1 Tbsp. black pepper
- 3 cans mixed vegetables (15 ounce size, drained)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium2010mg84% |
Potassium1000mg29% |
Protein31g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber12g48% |
Sugars0g |
Vitamin A310% |
Vitamin C50% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note

Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(9)

Yummly User a year ago
The family enjoyed this. I made some changes with the mixed veggies used (no potatoes) and added rice. I also used a jar of tomato basil sauce instead of regular cans of tomato sauce. Very flavorful and filling.

Yummly User 2 years ago
Taste wonderful and really easy to make!

Yummly User 2 years ago
Did 1/2 tsp of pepper and added a less than 1/4 cube of beef bullion because it wasn’t “meaty” enough. Overall though very good. I used three cans of mixed vegetables. I will add beans or small pasta pieces to it next time. Quick and very simple to make though.

Yummly User 3 years ago
Good, but most of us in the house are spice wimps, so even with half the recommended pepper it was a bit too spicy for us. I think I may just go with 1 tsp next time rather than 1/2 Tbsp. We also stirred some sour cream in and added cheese to it, which made it nice and creamy.

Yummly User 3 years ago
Great! I only use 1/2 tbsp of black pepper. My daughter uses the whole tbsp.

Yummly User 3 years ago
it was really good! i threw some hot sauce in mine because i like a little spice. it also makes a lot of servings so i can put a lot of it away to make another day with some rice or something.

Yummly User 4 years ago
I seasoned the soup with fresh herbs and added more frrsh veggies. I didn’t use can veggies. Better with fresh

Yummly User 4 years ago
Came out really good! Didn’t do full recipe, halved it with one can of tomato sauce, one and half cans of vegetables, added noodles, and some tomato bullion was very good!! Had a lot of flavor with some salt, pepper, and added some garlic powder really all can be adapted with basic ingredients and your taste! Highly recommend 😊

Yummly User 4 years ago
I absolutely loved this soup. I made a couple slight changes though and halfed the amount of salt and added half a box of noodles and it was delicious!