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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (peeled and quartered)
- 1 red pepper (seeded and sliced)
- 2 zucchinis (sliced)
- 1 yellow summer squash (sliced)
- 2 Tbsp. olive oil
- 2 Tbsp. balsamic vinegar
- 6 cloves garlic (minced)
- 1 tsp. sea salt
- 1/2 tsp. black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium440mg13% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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