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9Ingredients
60Minutes
340Calories
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Description
Put a twist on traditional potatoes au gratin by using nutrient-dense sweet potatoes instead! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
4 SERVINGS
- nonstick cooking spray
- 1 lb. sweet potatoes
- salt (to taste)
- black pepper (to taste)
- 3/4 cup heavy cream
- 2 sprigs fresh thyme (leaves only)
- 1 dash nutmeg
- 0.5 oz. grated Parmesan cheese (1/2 oz. is about 2 heaping Tbsp.)
- 1 oz. grated Gruyere cheese (1 oz. is about 1/4 cup)
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Directions
- Preheat the oven to 375°F.
- Spray a 9-inch square baking dish liberally with nonstick cooking spray.
- Peel the sweet potatoes and slice uniformly about 1/8-inch thick. Arrange the slices in the pan in rows, slightly overlapping one another. Sprinkle salt and black pepper over the sweet potatoes.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol85mg28% |
Sodium360mg15% |
Potassium470mg13% |
Protein7g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A340% |
Vitamin C8% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(19)
Yummly User a year ago
I made this for the first time last night. It is delicious but I did make some minor changes. I added ricotta and cinnamon to the heavy cream. I didn’t have both cheeses so I topped with parm and mozzarella and it was great. My husband LOVED it.
Yummly User 2 years ago
Delicious! Will definitely make again.
Yummly User 3 years ago
It was great! This is one of my daughter's favorite dishes and she is very picky.
Yummly User 3 years ago
I baked it a little longer to get the potatoes soft even though I sliced them really thin. I love the flavors, so good!
Yummly User 3 years ago
Turned out pretty watery. Not great by any means.
Yummly User 3 years ago
The flavors just didnt seem to come through so i either needed more nutmeg or maybe more salt to bring it out.
Yummly User 4 years ago
Really tasty , great for those that don’t like sweet potatoes to try them a different way
Yummly User 4 years ago
amazing! i’ve made it twice already!
Yummly User 4 years ago
This dish is delicious
Yummly User 4 years ago
Very nice yummy
Good
Yummly User 4 years ago
Delicious! And so easy!
Yummly User 4 years ago
Turned out great! Reminded me of nice, warm comfort food
Yummly User 4 years ago
Just delicious! Love it!
Yummly User 4 years ago
tasted amazing never had sweet potato like this.
Yummly User 5 years ago
This dish is so amazingly delicious.
Yummly User 5 years ago
nice recipe, i didn't chop my potatoes thin enough so i probably should have cooked it longer, but still loved it
Yummly User 5 years ago
Soooo yummy!! I don't know what Gruyere cheese is or where I can find it but I used Cotji cheese and whole family loves them!
Yummly User 5 years ago
good!!!
will definitely make it again!
Yummly User 5 years ago
This dish was so delicious! My husband is a picky eater but we both loved it!