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Yummly User: "Very tasty and delicious. I loved it. Family tole…" Read More
13Ingredients
35Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sesame oil
- 1 lb. ground pork
- 1 clove garlic (minced)
- 1 head cabbage (shredded)
- 2 cups shredded carrots
- 2 stalks celery (diced)
- 8 oz. mushrooms (sliced)
- 4 oz. ramen noodles (or rice noodles)
- 3 Tbsp. sauce (hoisen)
- 2 Tbsp. soy sauce
- 1 Tbsp. rice wine vinegar
- 2 tsp. chili paste
- green onions (chopped, for garnish, optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1230mg51% |
| Potassium1390mg40% |
| Protein28g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C210% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 2 months ago
Very tasty and delicious. I loved it. Family tolerated it. lol. It stretches a pound of meat! I used ground turkey.
Yummly User a year ago
Loved this, so did my husband!! Will definitely put this on the dinner rotation. Next time I think I will add shrimp.
Yummly User 2 years ago
It turned out delicious. I used cut up pork pieces instead of ground because that’s what the butcher had and yeah I like this dish a lot. My third time making it.
Yummly User 4 years ago
Just ok. I doubled the sauce.
Yummly User 5 years ago
I feel like either my pan wasn’t big enough or the recipe called for too much of the vegetables...I try to follow the recipe my first time and then make adjustments the next time I follow the recipe. Next time around, I will likely use more of the sauce and a bit less of the veggies, but a fantastic flavor and a great dish! I topped mine with ‘spicy chili crisp’ which is basically fried Chinese chili’s, and it stepped it up to the level of spice I enjoy while my spice-sensitive Lady enjoyed the meal without any additional kick...
Yummly User 5 years ago
Really awesome dish and concept. I just used spaghetti. It needed a lot more soy and heat, then it was fantastic!
Yummly User 5 years ago
Very easy and tasty. Yum!