Fall Appetizer – Fig Prosciutto Bites (Gluten Free) Recipe | Yummly
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Fall Appetizer – Fig Prosciutto Bites (Gluten Free)

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9Ingredients
27Minutes
50Calories
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Fall Appetizer – Fig Prosciutto Bites (Gluten Free)
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Ingredients

US|METRIC
12 SERVINGS
  • sweet potato (Medium, peeled and cut into ¼" thick rounds)
  • olive oil
  • kosher salt
  • 2 Tbsp. fig jam
  • 1 Tbsp. fresh thyme
  • 1 oz. Gruyere cheese (shredded)
  • 2 slices prosciutto (cut into six pieces each)
  • arugula
  • balsamic glaze
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    NutritionView More

    Unlock full nutritional details with subscription

    50Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium115mg5%
    Potassium65mg2%
    Protein2g
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars2g
    Vitamin A35%
    Vitamin C2%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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