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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken (shredded)
- 1/2 cup Fuji apples (chopped)
- 1/2 cup red seedless grapes (cut into 1/4ths)
- 1/2 cup chopped celery
- 2 Tbsp. chopped pecans
- 1 cup mayonnaise (reduced fat is fine)
- 1 1/2 tsp. ranch (season, hidden valley powder)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol160mg53% |
Sodium760mg32% |
Potassium630mg18% |
Protein46g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A6% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)

Yummly User a year ago
delicious and creamy!

Yummly User 2 years ago
This was so good and spot on to the chicken salad chick recipe! We will be making this regularly from now on.

Yummly User 2 years ago
Loved this recipe! I used walnuts instead of pecans, and added pickle relish. Very tasty!