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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 red onion (large, peeled and finely diced)
- 1/2 inch fresh ginger (piece of, peeled and minced)
- 2/3 cup dark brown sugar (or packed light)
- 1/2 cup apple cider vinegar
- 1 lemon
- 3/4 cup raisins (and diced dried fruits, any mix)
- 1 1/2 tsp. mustard seeds
- 1 cinnamon stick (small)
- 1/4 tsp. ground allspice
- 1/4 tsp. salt
- 1/8 tsp. ground cloves
- 1 pinch red pepper (powder)
- 1 lb. figs (fresh, stemmed and diced)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol |
Sodium170mg7% |
Potassium580mg17% |
Protein3g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber6g24% |
Sugars67g |
Vitamin A4% |
Vitamin C45% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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