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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet potato (medium, 7½ oz., or 213 g)
- 1 head broccoli
- 2 cloves garlic
- 1 Tbsp. extra virgin olive oil
- 1/2 tsp. Sichuan peppercorns
- 1/2 tsp. salt
- 1/2 tsp. Chinese five-spice powder
- 2 center cut pork chops (or boneless pork ribeye steaks, nutrition info based on 5 ounces, or 142 g, each)
- porcini (optional)
- salt (optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium600mg17% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C230% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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