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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fresh cranberry beans (shelled, or 1 cup dried cranberry beans, soaked overnight)
- salt
- 1 lb. fresh peas (shelled)
- 6 Tbsp. extra-virgin olive oil
- 4 scallions (–5 large, trimmed and chopped)
- 1/2 lb. scampi
- shrimp
- 1 lb. fusilli
- ground black pepper (Freshly)
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