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Ingredients
US|METRIC
12 SERVINGS
- 6 eggs (separated)
- 1 tsp. cream of tartar
- 1/2 cup whey protein powder (or 1/4 cup unflavored egg white protein powder)
- 1 garlic cloves (or powder)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium45mg2% |
Potassium105mg3% |
Protein5g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C0% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
It was super eggy It looked beautiful in the oven but it fell aftee coking out and the whey protein gave it a terrible taste I would not recommend making this at all sorry
Yummly User 6 years ago
it fell and was dry like an unsweetened sponge cake. Not what I was hoping for...I could have messed up on the folding process, so it could be a me problem with the technique.