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Yummly User: "Very addicting. Two pounds of jumbo shrimp is gon…" Read More
9Ingredients
23Minutes
350Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. shrimp (deveined and peeled)
- 4 cloves garlic (minced)
- 3 Tbsp. white wine
- salt
- pepper
- 1/4 cup melted butter
- 1/2 cup panko bread crumbs
- 2 Tbsp. leaf parsley (fresh Italian-, chopped)
- 1/2 lemon (optional)
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol270mg90% |
Sodium600mg25% |
Potassium390mg11% |
Protein32g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars<1g |
Vitamin A20% |
Vitamin C35% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Yummly User 6 months ago
Very addicting. Two pounds of jumbo shrimp is gone in a flash. Yummy.
Yummly User 8 months ago
Family enjoyed this recipe. So easy. I will be making it again and again.
Yummly User 2 years ago
Awesome
I would definitely make this again so easy and a real crowd pleaser
Yummly User 2 years ago
It turned out very good I put it over rice
Yummly User 3 years ago
Awesome Will make it again
Yummly User 3 years ago
This turned out so good!. I added shredded Parmesean to bake with the shrimp and I am glad I did. Yum!!
Yummly User 3 years ago
i made it twice now and once i did the 7 mins plus 2 mins at hi broil and once for 15 mins no broiling and i preferred no broil
Yummly User 3 years ago
Very easy to make and super yummy!
Yummly User 3 years ago
This dish was amazing I loved it
Yummly User 4 years ago
Super simple and super delish!
Yummly User 6 years ago
Pretty good! Next time I will mix the Panko with Progresso seasoned bread crumbs and add a pinch of red pepper and onion flakes! Yummy though!!!!
Yummly User 8 years ago
Absolutely delicious, quick and easy for weeknight dinners. I've made it a few times and shares the recipe with others. Shrimp stays nice and moist.