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Ingredients
US|METRIC
18 SERVINGS
- 2 cups vegan butter (or margarine)
- 1/2 cup sugar
- 8 oz. whipping cream (not-whipped)
- 6 cups flour
- 1 tsp. vanilla extract
- 1 cup caramel (homemade or store-bought melted caramels)
- 1 1/2 cups toasted coconut (shredded)
- 1 cup chocolate chips
- 1 egg white
- 2 cups vegan butter (or margarine)
- 1/2 cup sugar
- 8 oz. whipping cream
- 6 cups flour
- 1 tsp. vanilla extract
- 1 cup caramel (homemade or store-bought melted caramels)
- 1 1/2 cups toasted coconut (shredded)
- 1 cup chocolate chips
- 1 egg white
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium120mg5% |
| Potassium350mg10% |
| Protein13g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber6g24% |
| Sugars48g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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