Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 block tofu (16 ounces, or use chicken or shrimp)
- 4 Tbsp. avocado oil
- 8 oz. green beans (trimmed and cut in half)
- 1 Tbsp. ginger (grated)
- 2 cloves garlic
- 1 Tbsp. lemongrass (fresh or frozen, minced)
- 2 shallots (cut in half and then in thin slices)
- 1 Tbsp. curry paste (Thai red pepper, please taste your curry paste! and adjust to your spice tolerance.)
- 1 Tbsp. soy sauce (I like low sodium)
- 2 Tbsp. rice vinegar (or lime juice)
- 1/2 lb. tomatoes (cut in small wedges)
- salt (to taste)
- peanuts (optional)
- cashews (optional)
- Thai basil (optional)
- fresh mint (optional)
- cilantro (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium450mg19% |
Potassium760mg22% |
Protein16g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A45% |
Vitamin C35% |
Calcium50% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes