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Ingredients
US|METRIC
10 SERVINGS
- dough (PIEROGI)
- 2 cups all purpose flour
- 1/2 cup plain greek yogurt
- 4 Tbsp. butter
- 1 tsp. salt
- 1 egg
- salt
- pepper
- yogurt (CHIVE)
- 2 cups plain greek yogurt
- 1/4 cup chives
- 1 pinch salt
- pierogi (FILLING)
- 4 yukon gold potatoes (small)
- 1 bunch green garlic (sliced)
- 1 stick unsalted butter
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- salt
- 1 egg
- 1 stick unsalted butter
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium660mg28% |
| Potassium580mg17% |
| Protein12g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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