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Description
We've reimagined grilled cheese sandwiches as toasty, bite-sized, and oh-so-snackable pinwheels. They're equally at home as appetizers or partners for a bowl of tomato soup. While the seasonings here are kid-friendly, feel free to amp them up for adults by swapping in smoked paprika for regular paprika and using a more generous hand with the cayenne. The recipe is a Yummly original created by Angela Brassinga.
Ingredients
US|METRIC
7 SERVINGS
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Directions
- Preheat the oven to 375°F.
- Place the butter, paprika, garlic powder, and cayenne in a small bowl and whisk to combine.
- Brush or smear the sides and bottom of an 8-inch or 9-inch round cake pan with some of the butter mixture. Set remaining mixture aside.
NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol55mg18% |
Sodium750mg31% |
Potassium115mg3% |
Protein13g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C2% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.