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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup barbecue sauce
- 1/4 cup honey
- 2 tsp. ground cumin
- 4 pork (boneless rib or loin chops, 3/4 to 1 inch thick, 1 1/4 pounds)
- 2 ears corn (each cut into 6 pieces)
- 1 cup carrots (baby-cut, cut lengthwise in half)
- 2 cups potato wedges (from 1-pound 4-ounce bag refrigerated cooked new)
- 1 tsp. salt
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Reviews(1)
Yummly User 6 years ago
turned out with a really good flavor. I will definitly be making this again, the whole family loved it.