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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 lb. ground pork (or beef)
- 1 small onion (diced)
- 2 carrots (diced)
- 2 celery stalks (diced)
- 6 cloves garlic (minced or pressed)
- 15 oz. diced tomatoes
- 2 cups low sodium chicken broth
- 2 bay leaves
- 1 tsp. dried oregano
- 1 cup pasta (dry, uncooked)
- 15 oz. white beans (rinsed and drained)
- 15 oz. kidney beans (rinsed and drained)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium100mg4% |
| Potassium1060mg30% |
| Protein27g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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