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Ingredients
US|METRIC
9 SERVINGS
- 225 grams self raising flour
- 1 tsp. baking powder
- 1 pinch salt
- 25 grams caster sugar
- 50 grams unsalted butter (slightly softened)
- 150 mL milk
- 1 egg (beaten, or plain flour, for brushing or dusting)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol35mg12% |
Sodium115mg5% |
Potassium75mg2% |
Protein4g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber<1g3% |
Sugars4g |
Vitamin A4% |
Vitamin C0% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 2 years ago
Really delicious scones, thank you for the recipe
Yummly User 4 years ago
He says roll out the dough and don’t think that’s what your meant to do, as they stay flat other than that came out ok.
Yummly User 4 years ago
So easy to make, tasted great
Yummly User 4 years ago
Turned out great, nice and fluffy