Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "Excellent recipe! My whole family loves it. I thi…" Read More
19Ingredients
3Hours
680Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1 lb. ground beef
- 1 clove garlic (chopped)
- 2 onions (finely chopped)
- 2 medium carrots (finely diced)
- 2 stalks celery (finely diced)
- 1/2 tsp. salt
- 1/4 tsp. ground paprika
- ground black pepper (to taste)
- 2 Tbsp. white flour
- 2 Tbsp. tomato paste
- 1/3 cup red wine
- 1 cup beef broth
- 1 cup frozen peas
- 1 Tbsp. chopped parsley (finely)
- 1/2 tsp. thyme (finely chopped)
- 1 tsp. rosemary (finely chopped)
- 4 cups mashed potatoes (click for my recipe and you'll have some leftovers to sneak during cooking)
- 1/2 cup shredded cheddar cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat16g80% |
Trans Fat1g |
Cholesterol115mg38% |
Sodium1450mg60% |
Potassium1350mg39% |
Protein33g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber9g36% |
Sugars9g |
Vitamin A130% |
Vitamin C45% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(49)
Yummly User 2 years ago
Excellent recipe! My whole family loves it. I think it tastes especially good with fresh herbs. I have made it with dried and it’s still delicious. The fresh herbs just give it an extra boost of flavour
Yummly User 2 years ago
This was excellent. I followed and used ingredients as directed. The only thing I didn’t do the same was the mashed potatoes. I used a dry mix. Not a good idea. I didn’t have enough potatoes. Also homemade mashe would have tasted soooo much better. I will make again but use my own mashed.
Yummly User 3 years ago
I’ve made this recipe multiple times and I absolutely love it! I add mushrooms in with the meat and veg. This is now a staple in my house.
Yummly User 3 years ago
Love, love, love this recipe - have made multiple times. People in my office compliment the reheated leftovers based on smell alone, lol. You can cheat and use instant potatoes, but it's sooo much better with homemade.
Yummly User 3 years ago
Delicious! Absolutely easy and delicious!
Yummly User 4 years ago
GREAT! Did not modify and have made this several times
Yummly User 4 years ago
Love it!👍🏻👍🏻 great recipe, will definitely make it again!
Yummly User 4 years ago
Perfect, delish especially the next day. I think crisping the ground beef was key to flavor and texture. I used fresh made mashed not boxed takes a little longer to brown but worth it.
Yummly User 4 years ago
It turned out great! My husband liked the smell of it so much that he didn’t want me to finish it in the oven before eating it. Fortunately I had kept the meat mixture hot on the stove while mashing the potatoes.
Yummly User 4 years ago
So delicious. This will definitely be a repeat
Yummly User 4 years ago
pretty good and easy
Yummly User 4 years ago
delicious, definitely recommend it.
Yummly User 4 years ago
This was a really good dish! I seasoned the meat with brown sugar and bourbon. This was the second time I made it and i will make it again
Yummly User 4 years ago
Excellent rich flavor. My son commented that it was the best Shepherd’s Pie I’ve ever made!
Yummly User 4 years ago
Great tasting, simple to make
Yummly User 4 years ago
Great... A first for me and it turned out amazing. Surely would make this dish again...
Yummly User 4 years ago
Turned out perfectly. I have a child with a dairy allergy, so I made the potatoes with chicken broth. Left off the cheese until serving. Great flavor and consistency. Will make again.
Yummly User 4 years ago
I used ground elk, pure joy! A keeper for sure.
i like the finished look of potatos getting a little color. will finish with a quick broil and put the cheese in the mash potatos. Happy belly!!!
Yummly User 4 years ago
i added Worcestershire sauce and put in corn and green beans instead sooooo good with the crispy cheese on top
Yummly User 4 years ago
Very tasty! The kids loved it
Yummly User 4 years ago
It was a great base recipe! I added a few things and removed the peas because gross. I also like to season the meat, so I changed a few steps.
Yummly User 4 years ago
Delicious
Will make it again
Yummly User 4 years ago
Family loved it! Fun to make, not too hard. I actually tripled the amount of mashed potatoes, and used instant mashed potatoes. Had some leftover red wine to enjoy with it!
Yummly User 4 years ago
I have been just winging my Shepherds Pie recipe for years from an old family recipe. This beats that by a mile. Amazing!!
Yummly User 4 years ago
I'm not generally a fan of Shepards (Cottage) Pie, but I really liked this recipe. It takes a bit of prep work, but totally worth it! My 6 year old granddaughter liked it, even the carrots. I will make again!
Yummly User 4 years ago
Great dinner! My family loved it. We’ll make it again. 😊👍
Yummly User 4 years ago
Very good, added more broth though👌
Yummly User 4 years ago
Needed a bit more spice in the filling dor us, but otherwise a great starting point. Will make again.
Yummly User 4 years ago
Delicious and easy to make my boys devoured it
Yummly User 5 years ago
yummy! i added basil and nummy!