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Yummly User: "Super delicious! Added egg noodles to give it mor…" Read More
12Ingredients
3Hours
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Ingredients
US|METRIC
4 SERVINGS
- 12 lb. turkey
- 3 qt. water
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. poultry seasoning (or dried sage leaves)
- 1 bay leaf (dried)
- 1/2 cup pearl barley (uncooked)
- 3 carrots (medium, sliced, 1 1/2 cups)
- 1 onion (large, chopped, 1 cup)
- 2 stalks celery (sliced, 1 cup)
- 3 cups cut-up cooked turkey
- 2 Tbsp. fresh parsley (chopped, if desired)
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Reviews(3)
Yummly User a year ago
Super delicious! Added egg noodles to give it more depth maybe next time potatoes instead of noodles its definitely an excellent way to use leftover Turkey
Yummly User 3 years ago
Easy to make great for a fall dinner
Yummly User 5 years ago
it turned out good will make again and maybe put a little more barely in it. other than that very good 👍