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Yummly User: "Its very tasty. Used ham hocks. should have just…" Read More
18Ingredients
9Hours
160Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups bean (dried 15-, mix, no need to soak!, Note 1)
- 1 Tbsp. dried Italian seasoning
- 1 1/2 tsp. ground cumin
- 1 tsp. dried thyme
- 3 bay leaves
- 6 cups chicken broth (/stock, Note 2)
- 1/4 cup olive oil
- 2 cups diced yellow onion (finely, ~2 medium onions)
- 1 1/2 cups carrot (finely diced, ~4 carrots)
- 1 1/2 cups finely diced celery (~4 stalks)
- 1 Tbsp. minced garlic (~4 cloves)
- 2 1/2 cups milk (whole preferred, separated, Note 3)
- 1/3 cup cornstarch
- chicken bouillon (optional)
- lemon vinegar (optional)
- fresh parsley (optional)
- Parmesan cheese (optional)
- crusty bread (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium130mg5% |
| Potassium440mg13% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User a year ago
Its very tasty. Used ham hocks. should have just used cubed ham as bones were hard to get all out. I substituted cream and 2% milk to save trip to the store. I used whole bag of beans it made a big batch so I did freeze some. Next time I will use less crock pot was really full.