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How to Make Garlic Smashed Potatoes – Potato Side Dishes
WHERE IS MY SPOON7Ingredients
50Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg small potatoes (See note 1)
- 3 Tbsp. extra virgin olive oil (+ a little more to grease the pan, See note 2)
- 4 garlic cloves
- 4 sprigs fresh rosemary (See note 3)
- coarse sea salt
- freshly ground black pepper
- fresh parsley (or chives to sprinkle on top, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1080mg31% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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