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Yummly User: "Winner! I literally made this because I was skept…" Read More
11Ingredients
65Minutes
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 908 grams beef (stewing beef)
- 1 Tbsp. avocado oil
- 454 grams beets (raw, well scrubbed and diced, about 2 cups)
- 3 potato (potato, diced, about 2 cups)
- 1 head red cabbage (or 1/2 large head cabbage, I used red but green is good, also.)
- 1 red onion (large)
- 3 large carrots (scrubbed and diced)
- 1 Tbsp. dill (dried)
- 1 sprig dill (fresh, optional)
- 5 Tbsp. tomato ketchup
- 4 Tbsp. lemon juice (1 1/4 lemons)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat9g45% |
Trans Fat1.5g |
Cholesterol105mg35% |
Sodium370mg15% |
Potassium1670mg48% |
Protein35g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber9g36% |
Sugars18g |
Vitamin A160% |
Vitamin C190% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 5 years ago
Winner! I literally made this because I was skeptical about only having ketchup, lemon, and dill seasoning this... however. I served this to my ketchup hating husband and he was all about it! I usually make this with bacon and it takes forever! But this was a much easier switch up. Definitely making again.