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Instant Pot HK Pork Shoulder
PRESSURECOOKRECIPES.COM13Ingredients
40Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. meat (pork shoulder, pork butt)
- 132 grams garlic cloves (chopped)
- 1 small onion (120g, sliced)
- 1 Tbsp. ginger (roughly chopped)
- 2 Tbsp. regular soy sauce (or light, Not Low Sodium)
- 1/2 cup unsalted chicken stock (or cold water)
- 1 Tbsp. peanut oil
- salt (to taste)
- 2 stalks green onions (cut into 2 inches)
- 2 1/2 Tbsp. cornstarch
- 3 Tbsp. cold water
- 1 cup jasmine rice
- 1 cup cold water
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium830mg35% |
| Potassium890mg25% |
| Protein45g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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