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Yummly User: "This was wonderful. Will definitely make again" Read More
10Ingredients
10Minutes
100Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 beefsteak tomatoes (sliced 1/3" thick)
- 4 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 1/2 Tbsp. lemon juice
- 3 Tbsp. red onion (minced)
- 4 leaves fresh basil (finely diced)
- 1 Tbsp. fresh parsley (diced)
- 1 clove garlic (crushed)
- 1/2 tsp. fine sea salt
- fresh ground pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium180mg5% |
Protein<1g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A10% |
Vitamin C15% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 2 years ago
It was okay. Im going to try to add more red wine vinegar next time.
Yummly User 3 years ago
This was wonderful. Will definitely make again
Yummly User 3 years ago
Easy and Tasty! I didn't have red onion but normal onion could become delicious too with these ingrediants!
Yummly User 4 years ago
Delicious! And so easy
Yummly User 4 years ago
Fresh goodness when using garden fresh tomatoes. Perfect summer dish.