John Wayne Casserole (Beef and Biscuit Casserole) Recipe | Yummly
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John Wayne Casserole (Beef and Biscuit Casserole)

SIX SISTERS' STUFF(33)
Yummly User: "I have a turkey in my freezer and am thinking of…" Read More
12Ingredients
50Minutes
440Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 lb. lean ground beef
  • 1 oz. taco seasoning (or 2 tablespoons homemade taco seasoning)
  • 3/4 cup water
  • 1/2 cup sour cream
  • 1/2 cup light mayonnaise
  • 1 cup cheddar cheese (shredded)
  • 1 onion (diced)
  • 2 cups biscuit mix (I used Bisquick)
  • 1 cup water
  • 2 Roma tomatoes (diced)
  • 1 green bell pepper (diced)
  • 4 oz. green chilis
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    NutritionView More

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    440Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories440Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol100mg33%
    Sodium950mg40%
    Potassium610mg17%
    Protein31g61%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A20%
    Vitamin C90%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(33)

    Yummly User 9 months ago
    I have a turkey in my freezer and am thinking of getting a convection countertop oven unit or a three-in-one. It sounds much easier than I'd imagined. I do like the suggestions included in the processes included.
    Yummly User a year ago
    Taste was excellent but the bisque I didn’t care for. I think it would have been better in a whole wheat wrap sprayed with cook and spray and browned in a skillet.
    Yummly User a year ago
    My husband really liked this .
    Yummly User a year ago
    l love the Southwest Eggroll's served at Chili's restaurant and my first time trying them I have always wanted to see if I can make them as awesome. I plan to try the recipe real soon. Thanks
    Yummly User a year ago
    Very good, very filling. used fresh green habaneros instead of canned chilies.
    Yummly User a year ago
    Loved it. I was concerned that the biscuit layer wasnt doughy enough as it seemed more pancake batter like but it turned out great. Next time I will double the amount of Taco seasoning for more flavor and add some jalapeños for a little spice. Overall a comforting dish that we will make again.
    Yummly User 2 years ago
    Not bad! I will add green beans 😋 this time, and probably substitute some things... I don't have green pepper on hand; but I will use yellow bell pepper because it's sweeter. Also, last time I made this, I chose to add crunched up Ritz crackers as a topper! Delicious.
    Yummly User 2 years ago
    i made this for my family and we loved it
    Yummly User 2 years ago
    Everyone enjoyed! Left out green peppers and I will for sure make it again!
    Yummly User 2 years ago
    Amazing the recipe is perfect just follow it. My family loved it. Will add to my arsenal.
    Yummly User 2 years ago
    Amazing! Everyone loved it. Made our own biscuit dough for the bottom, that was the only change. Highly recommend. Very easy to follow.
    Yummly User 3 years ago
    I love this! And so did my family. Thank you very much for this recipe and I will continue to use it.
    Yummly User 3 years ago
    It was really good. Family loved it.
    Yummly User 3 years ago
    Even my "casserole-haters" liked this dish!
    Yummly User 3 years ago
    Turned out well even though I used cottage cheese instead of sour cream.
    Yummly User 3 years ago
    Very good. My bf loves it!
    Yummly User 3 years ago
    Very easy to make and Delish! The only thing I did differently was add more cheese to the top
    Yummly User 3 years ago
    Will not make this again
    Yummly User 4 years ago
    This was so easy to make , I have very picky eaters and they asked for seconds 😊. i ran out of sour cream , so i used bottled ranch dressing . i servrd it with a salad and rolls . I will make this again 😉!
    Yummly User 4 years ago
    i liked it. but my husband and my son where not fans. they humoured me. i won't make this again. also, this isn't a quick meal either. not hard, just don't make this in a pinch.
    Yummly User 4 years ago
    I sort of wish that this hadn’t turned out as well as it did because it was a mess to make. My favorite thing about casseroles is being able to just throw it all together and done, but this used just about every bowl and pot and pan that I have.
    Yummly User 4 years ago
    Pretty good. I used ground steak instead of hamburger meat and a can of Rotel with green chilies instead of the diced tomatoes and canned green chilies. I will definitely try this again.
    Yummly User 4 years ago
    Excellant! I used canned biscuits pressed to the bottom of pan and pressed biscuits on side side of pan creating a “crust”. Biscuits are much easier and taste better.
    Yummly User 4 years ago
    fantastic. all the kids and adults ate it up. will make again.
    Yummly User 4 years ago
    i used a little too mich water on the dough so it stayed moist but ofherwise a delicious recipe
    Yummly User 4 years ago
    I liked this recipe, however I did make some changes. it is just myself and my daughter, so 2 pounds of ground beef is much too much. I cut the recipe in half which worked out well except I don't think I put in enough of the taco seasoning. I would definitely make this again!
    Yummly User 4 years ago
    I left out the green chili’s. Used crescent dough sheets instead of biscuit mix. I also added extra cheese. I turned out delicious. This was my second time making it!
    Yummly User 4 years ago
    Delicious! I left out the green chilies for my kids but it was great!
    Yummly User 4 years ago
    Turned out very well. I used Crescent's Dough Sheet instead of Bisquick snd it turned out great Little too many tomatoes for my preference but everyone in the house liked it.
    Yummly User 5 years ago
    Good! Easy and with a salad on the side.

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