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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil (divided)
- 1 lb. sirloin steak (cut into small chunks)
- 1 onion (chopped)
- 2 cups long-grain white rice (rinsed)
- 6 oz. tomato paste
- 1 1/2 tsp. salt
- 3/4 tsp. black pepper
- 2 tsp. dried thyme
- 1 tsp. curry powder
- 1/2 tsp. ground ginger
- 1/2 tsp. garlic powder
- 1/2 tsp. crushed red pepper
- 3 Roma tomatoes (diced)
- 1 green bell pepper (or red, diced)
- 3 bay leaves
- fresh parsley (unchecked▢, for serving)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol25mg8% |
Sodium650mg27% |
Potassium590mg17% |
Protein17g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A15% |
Vitamin C40% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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