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Yummly User: "So Tender AND Juicy! Excellent flavor! Will defin…" Read More
9Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 pork tenderloins (about 1 lb each)
- 1 Tbsp. paprika
- 2 tsp. onion powder (EACH:, and garlic powder)
- 1 tsp. oregano (EACH:, salt, and pepper)
- 1 Tbsp. cooking oil
- 1/2 cup beef broth
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. butter (can sub ghee for dairy-free)
- parsley (Minced, to serve)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium170mg7% |
| Potassium730mg21% |
| Protein36g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 8 months ago
So Tender AND Juicy! Excellent flavor! Will definitely make over & over & over. Just a note;
Will make xtra gravy next time, if having mashed potatoes again.
Yummly User a year ago
Another for the winner list! 🏆
Yummly User 2 years ago
Excellent recipe! I added a little corn starch slurry to the sauce at the end to thicken it and it was a delicious meal! A very moist and tasty tenderloin with easy peasy sauce to boot! I served it with corn on the cob and Caesar salad. Will make again!
Yummly User 2 years ago
SO GOOD!!! Followed the recipe exactly as written. The rub was delicious; after 15 minutes in the oven, the tenderloin was cooked to perfection. Pink and juicy throughout. My husband could not stop raving about it, he went back for seconds and then thirds! The sauce was delicious spooned over the meat and baby potatoes. Our new favorite tenderloin recipe! Try it, you will not be disappointed!
Yummly User 3 years ago
added a bit of cumin to the rub