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Yummly User: "It was great! I put it over spaghetti squash and…" Read More
12Ingredients
55Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups cauliflower florets
- 1 Tbsp. olive oil
- 2 lb. ground beef
- salt
- pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. paprika
- 5 cups baby spinach
- 2 oz. cream cheese
- 1 cup marinara sauce
- 1 cup pepper jack cheese (shredded)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium430mg18% |
| Potassium670mg19% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
It was great! I put it over spaghetti squash and the family had it with whole grain pasta. I also substituted actual garlic and actual onion (sautéed them before browning the ground beef) and I used diced tomatoes instead of tomato sauce. Very very good! My boyfriend went back for seconds and thirds!!