Low Carb Unstuffed Cabbage Casserole Recipe | Yummly
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Low Carb Unstuffed Cabbage Casserole

WONKY WONDERFUL(10)
Yummly User: "This is a great recipe to get you started. As wri…" Read More
13Ingredients
50Minutes
690Calories
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Low Carb Unstuffed Cabbage Casserole

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Ingredients

US|METRIC
4 SERVINGS
  • 3 Tbsp. oil
  • 1 lb. ground beef
  • 1 sweet onion (chopped)
  • 1 orange bell pepper (seeded, chopped)
  • 3 garlic cloves (chopped)
  • 14 oz. fire roasted diced tomatoes
  • 1/2 tsp. smoked paprika
  • 1/2 tsp. dried oregano
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • salt (/Pepper, to taste)
  • 1 head green cabbage (cored, chopped)
  • 2 cups shredded cheddar (/Jack Cheese)
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    NutritionView More

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    690Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories690Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat20g100%
    Trans Fat1g
    Cholesterol135mg45%
    Sodium800mg33%
    Potassium1430mg41%
    Protein41g80%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A50%
    Vitamin C280%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Reviewer Profile Image
    Yummly User a month ago
    This is a great recipe to get you started. As written it is very bland. When seasoning, leave the teaspoons in the drawer, and grab your tablespoon. There are lots of ingredients that need more aggressive seasoning, like an entire small head of cabbage, beef and canned tomatoes. I use both smoked paprika and sweet. Trust your tastebuds and keep seasoning, once you get “there” this will be one of your favorites!
    Reviewer Profile Image
    Yummly User 3 months ago
    This was okay for me. It was kind of bland. I added more tomatoes and bell pepper. Added crushed red pepper and cayenne. Helped to give it a better kick.
    Reviewer Profile Image
    Yummly User 4 months ago
    This was a great dish that the whole family loved. I did double the tomatoes as someone else suggested. I think next time I will double the bell pepper as well and up the paprika a little bit. It was easy to make too so that's always a plus.
    Reviewer Profile Image
    Yummly User 8 months ago
    I added a second can of tomatoes, a half cup of beef broth and doubled the spices. It was delicious!
    Reviewer Profile Image
    Yummly User a year ago
    Great dish! The whole family enjoyed it. Will definitely make again.
    Reviewer Profile Image
    Yummly User a year ago
    This was a great recipe! Easy to make but I did take it up a notch and added crushed pepper. I highly recommend it.
    Reviewer Profile Image
    Yummly User a year ago
    This turned out amazing! 10/10 recommend
    Reviewer Profile Image
    Yummly User a year ago
    This was AMAZING! I can't believe how good it was.
    Reviewer Profile Image
    Yummly User 2 years ago
    Real good! Would make again
    Reviewer Profile Image
    Yummly User 2 years ago
    Great recipe! Thank you!

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