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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. italian style stewed tomatoes
- 28 oz. beef broth
- 14 oz. veggies (mixed)
- 1/2 cup pasta (uncooked)
- 1/2 tsp. dried oregano
- 18 oz. meatballs (Italian sausage, frozen and thawed)
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1090mg45% |
Potassium700mg20% |
Protein7g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A10% |
Vitamin C30% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User a year ago
Followed the recipe for the most part. I did add better than beef boullion, potatoes and okra to mine. Needed more seasoning (black pepper, onion, and garlic). Tastes great and easy to make!
Yummly User 2 years ago
Super easy and tasty.
Yummly User 4 years ago
Super easy, adlibbed a little and topped with shredded Parmesan. Everyone loved it and very filling.
Yummly User 4 years ago
This was super easy and delicious. Season to taste. I added two tablespoons of tomato paste. Yum
Yummly User 4 years ago
Great easy Soup!!! Season to taste!