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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. plain flour
- 2 oz. butter
- 2 oz. vegetable shortening (trex)
- 1 pinch salt
- water (to mix)
- 4 oz. macaroni
- 0.5 oz. butter
- 0.5 oz. flour
- 75 mL milk
- 2 oz. cheese
- 1/2 tsp. mustard powder
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat2g |
| Cholesterol55mg18% |
| Sodium280mg12% |
| Potassium190mg5% |
| Protein14g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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