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Moroccan Meatballs | Kefta Tagine
LEITE'S CULINARIA27Ingredients
65Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. saffron (crumbled)
- 1 cup hot water
- 1 lb. ground lamb (lean, or beef)
- 3 Tbsp. crème fraîche (or grated beef suet)
- 2 tsp. sweet paprika
- 1 tsp. ground cumin (preferably Moroccan)
- 1 tsp. ground coriander
- 3/4 tsp. ground cinnamon (preferably Ceylon)
- 1/4 tsp. grated nutmeg
- 1/4 tsp. cayenne
- salt
- freshly ground black pepper
- 2 Tbsp. flat leaf parsley (roughly chopped)
- 2 Tbsp. chopped cilantro (roughly)
- 1 red onion (medium, grated)
- 2 Tbsp. unsalted butter
- 1/4 cup water (saffron)
- 1 tsp. sweet paprika
- 1/2 tsp. ground cumin (preferably Moroccan)
- 1/4 tsp. ground ginger
- 1/4 tsp. freshly ground black pepper (or to taste)
- 3 pinches cayenne
- 1 pinch ground turmeric
- 1/2 tsp. salt (or to taste)
- 1 cup chopped cilantro (roughly)
- 1/2 cup hot water
- 2 Tbsp. fresh lemon juice
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium580mg24% |
| Potassium420mg12% |
| Protein20g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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